Lalvin D47 Wine Yeast (5 Pack) - Make Wine Cider Mead Kombucha At Home - 5 g Sachets - Saccharomyces cerevisiae - Sold by CAPYBARA Distributors Inc. ^Sale

INCLUDES: 5 packs (5 g sachets) of Lalvin D47 wine yeast.
•Manufactured by Lallemand Inc. and re-packaged in Canada by CAPYBARA Distributors Inc.
•INOCULATION RATE: 5g Sachet Makes 4.5L-23L
•WINE STYLES: Complex white and Rosé wines with citrus and floral notes. Useful for a wide range of applications, including mead and fruit cider fermentations.
•ALCOHOL TOLERANCE: Up to 15%; FERMENTATION RANGE: 10-30°C (50-86°F); GRAPE VARIETY PAIRING: Chardonnay, Gewurztraminer, Riesling, Roussanne, Sauvignon Blanc, Viognier.